Forgot The Eggs
Forgot The Eggs create luxury, bespoke vegan wedding cakes. Each wedding cake is hand made and individually designed to compliment you and your wedding. They can also supply wedding favours as well as cupcakes and dessert buffets, including their speciality vegan meringues.
'We are passionate about providing beautiful, high quality vegan cakes. We believe choosing and designing your wedding cake should be an enjoyable and exciting experience and that there shouldn't be any limitations or compromise on taste, flavour and design for vegan wedding cakes.' Zoe O'Leary, Forgot The Eggs